What comes in your mind when someone says street food? Chaat, tikki, golgappe and bhalle papri – , I guess I have been to lot of restaurants where they have done street food festival and served similar kind of stuff. To me it sounds PURE Delhi and infact typical Punjabi style. People have their preference and liking for this and I somehow have never been a great fan of this kind of street food.
Keema pao which is a very famous Mumbai street food had excellent taste and flavor. Nicely done and the , keema was mildly spicy and had great flavor. For me, masaledar murg was the clear winner. It was both like chicken tikka nor chilli chicken – It was marinated in chef’s special spices and grilled and then sautéed on tawa to get the crispy look and served on wooden skewer along with mild chicken curry.